Join other foodies and wine enthusiasts at one of Horseshoe Bay Resort’s most anticipated annual events! The 2015 Wine and Dine Festival welcomes three celebrity chefs: Cutter Brewer* (Top 4 finisher on Fox’s TV Series MasterChef), Roshni Gurnani* (Finalist on Fox TV’s Hell’s Kitchen and Champion on Food Network Show Chopped) and Jay Ducote* (Runner Up on Season 11, Food Network Star, named Top 100 amateur chefs by Fox’s Master Chef ). The fun starts Friday night, November 20th, with a seated four-course dinner and wine paring prepared by Executive Chef Jay Hunter and the Celebrity Chef’s. On Saturday, November 21st, enjoy celebrity chef cooking demos followed by the wine stroll featuring Texas Hill Country wineries and thoughtfully prepared food samples prepared by some of the region’s most notable chefs and restaurants. Your Wine and Dine Festival package includes:
- Classic Guest Room Accommodations
- Friday night four-course dinner and wine auction
- Passes to Saturday’s celebrity chef cooking demos featuring Roshni Gurnani, Cutter Brewer and Jay Ducote
- Passes to Saturday’s Wine and Dine Stroll featuring Wine and Food tastings
- Two-night minimum (Friday night check-in required
Package price is based on the number of adults and children (ages 5-12) in room. Two-night minimum.
*Nightly resort fee ($26) includes: one-time bicycle rental for two (excludes tandem), access to Slick Rock and Cap Rock golf practice facilities, 24-hour usage of Tennis Fitness Center, 1-hour tennis courts and racquet usage, access to select Horseshoe Bay Resort private facilities including the Yacht Club and beaches on Lake LBJ, in-room complimentary Wi-Fi Internet access, access to Hotel, Paseo and Yacht Club pools—each with towel service, self-parking, transport service to resort amenities, golf bag storage, in-room coffee and tea, self-service laundry facilities, local and long-distance telephone calls and lobby daily newspaper. *Celebrity Chefs appearances subject to change.